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Eco-Farming Can Double Food Production in 10 Years, says New UN Report

Small-scale farmers can double food production in a decade by using simple ecological methods, according to the findings of a new United Nations study released on March 8, 2011, which calls for a fundamental shift towards agroecology as a poverty alleviation measure.


Amendments to Global Treaty Launched to Eliminate Nine Toxic Chemicals

August 26, 2010 marks the entry into force of amendments adding nine new chemicals to the Stockholm Convention on Persistent Organic Pollutants.


Spiders Reduce Risks, Increase Yields for China's Farmers

Worldwide, about a million people are poisoned by pesticides each year; ten thousand of these victims die from such poisonings. The risks are greatest in developing countries. Ninety-nine percent of the deaths caused by agricultural chemicals occur in those countries.


Controlling the Andean potato weevil through Integrated Pest Management

Controlling Andean potato weevils while minimizing pesticide use


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